Whole30 Day 20 – Yay, yay! 2/3 of the way!

Breakfast (@ home)

  • 2 scrambled eggs
  • 2 slices of reduced salt bacon
  • 1 slice of proscuitto
  • 1/2 avocado


No snack! 😀

Lunch (@ home)

Leftovers again 🙂

  • Beef stirfry – With a sunny side-up egg on cauliflower “rice”


Snack (@ home)

  • A small spoon of chocolate truffle.
  • A few coconut chips.

Dinner (@ home)

  • Taiwanese Meat Sauce – Normally on noodles, but I had mine on some eggplant!
  • Stirfried cabbage
  • Homemade chicken feet soup – My first time attempting to make Chinese soup from scratch. Chicken feet, carrots, onions, celery, and a bit of soy sauce 🙂

IMG_20140521_073949     IMG_20140521_074031     IMG_20140521_074054


Bootcamp today! It was “fun” 😀


Less cheats today, woohoo!


Haven’t really been able to test much of my “eating out” Paleo discipline lately (other than takeout), since I’ve been working and eating from home so much (which isn’t really that bad of a thing!)


Looking less trim in the mirror than I was maybe about a week ago. It’s a bit discouraging, but it’s probably just normal fluctuation.

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